Wrap Poulet à la Jamaïcaine
Marks & Spenceren:meals, en:fresh-foods, en:sandwiches
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Wrap Poulet à la Jamaïcaine by Marks & Spencer contains Milk / Dairy, Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Farine de _blé_ contient _Gluten_ (avec Farine de _blé_, Carbonate de calcium, Fer Niacine, Thiamine) - Blanc de poulet d’origine britannique (17%) - Eau - Yaourt à la grecque (_Lait_) - Riz long grain (Eau - Riz long grain - Huile de tournesol - émulsifiant : E471) Haricots noirs - Épinards - Mangue - Poivrons rouges - Poivrons jaunes - Purée de mangue - Huile de palme - Sucre - Oignons de printemps - Jus de citron vert - Huile de colza - Épices moulues (Gingembre - Anis étoilé - Clous de girofle - Piment de Cayenne - Cannelle - Graines de fenouil - Poivre noir - Poivre blanc - Cumin) - Fécule de maïs - Huile de tournesol - Miel - Poudre à lever : Bicarbonate de soude, E450 Acide malique - Sel - Piments rouges - Sucre Demerara - Thym · Ail déshydraté - Flocons de paprika - Poudre de piment - Poivre noir concassé - Sel de mer - Persil - déshydraté - Acidifiant : Acide citrique · _Affermissant : E509.
Food Quality Scores
Nutri-Score
Excellent nutritional quality
NOVA Group
Frequently Asked Questions
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