Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Wild Georgia White Peeled & Deveined Shrimp by Cox's Wholesale Seafood contains Shellfish. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
SHRIMP, SODIUM BISULFITE (AS A PRESERVATIVE), SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 64.5kcal |
| Total Fat | 0.795g |
| Saturated Fat | 0g |
| Total Carbohydrates | 0g |
| Sugars | 0g |
| Dietary Fiber | 0g |
| Protein | 14.3g |
| Salt / Sodium | 0.000259g |
Food Quality Scores
Nutri-Score
Excellent nutritional quality
NOVA Group
Frequently Asked Questions
Is Wild Georgia White Peeled & Deveined Shrimp gluten free?
Is Wild Georgia White Peeled & Deveined Shrimp vegan?
Is Wild Georgia White Peeled & Deveined Shrimp halal?
What allergens does Wild Georgia White Peeled & Deveined Shrimp contain?
Is Wild Georgia White Peeled & Deveined Shrimp dairy-free?
What are the ingredients in Wild Georgia White Peeled & Deveined Shrimp?
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