Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Whole Wheat Waffles by Roundy's contains Milk / Dairy, Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
WHOLE WHEAT FLOUR, WHEY, VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL), EGG WHITES, CONTAINS 2% OR LESS OF: SUGAR, SOY LECITHIN, LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE), CALCIUM CARBONATE, WHEAT BRAN, SALT, VITAMIN A PALMITATE, NIACINAMIDE,
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 390kcal |
| Total Fat | 14.3g |
| Saturated Fat | 1.01g |
| Total Carbohydrates | 55.1g |
| Sugars | 6.13g |
| Dietary Fiber | 8.14g |
| Protein | 10.2g |
| Salt / Sodium | 0.00174g |
Food Quality Scores
Nutri-Score
Excellent nutritional quality
NOVA Group
Frequently Asked Questions
Is Whole Wheat Waffles gluten free?
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Is Whole Wheat Waffles halal?
What allergens does Whole Wheat Waffles contain?
Is Whole Wheat Waffles dairy-free?
What are the ingredients in Whole Wheat Waffles?
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