🌿IngrediPeek

Whole Wheat English Muffins

Safeway Kitchens

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⚠ Contains 2 allergens

Allergen Information

✓Milk / Dairy-Free⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Whole Wheat English Muffins by Safeway Kitchens contains Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

WHOLE WHEAT FLOUR, WATER, YEAST, WHEAT GLUTEN, HONEY, BROWN SUGAR, SOYBEAN OIL, SEA SALT, RAISIN JUICE, CONCENTRATE, ACESULFAME POTASSIUM, SUCRALOSE, DATEM, MONO - AND DIGLERCIDES, CORN MEAT, CALCIUM SULFATE, CALCIUM PEROXIDE, LACTIC ACID, FULMARIC ACID, C

Food Quality Scores

Nutri-Score

A
B
C
D
E

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Whole Wheat English Muffins gluten free?
No, Whole Wheat English Muffins contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Whole Wheat English Muffins vegan?
The vegan status of Whole Wheat English Muffins is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Whole Wheat English Muffins halal?
The halal certification status of Whole Wheat English Muffins is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Whole Wheat English Muffins contain?
Whole Wheat English Muffins contains the following allergens: Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Whole Wheat English Muffins dairy-free?
Yes, Whole Wheat English Muffins appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Whole Wheat English Muffins?
The ingredients in Whole Wheat English Muffins are: WHOLE WHEAT FLOUR, WATER, YEAST, WHEAT GLUTEN, HONEY, BROWN SUGAR, SOYBEAN OIL, SEA SALT, RAISIN JUICE, CONCENTRATE, ACESULFAME POTASSIUM, SUCRALOSE, DATEM, MONO - AND DIGLERCIDES, CORN MEAT, CALCIUM SULFATE, CALCIUM PEROXIDE, LACTIC ACID, FULMARIC ACID, C

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