🌿IngrediPeek

Whole Grain Bread

Today's Temptations

en:null

⚠ Contains 2 allergens

Allergen Information

✓Milk / Dairy-Free⚠Gluten / Wheat✓Tree Nuts-Free✓Soy-Free⚠Eggs✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Whole Grain Bread by Today's Temptations contains Gluten / Wheat, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

CRUSHED WHEAT, SOY FLOUR WHOLE WHEAT FLOUR. WHEAT FLOUR, MALTITOL SYRUP, YEAST, BRAN, OATMEAL, MULTIGRAINS, RYE CHOPS, MALTED BARLEY, GLUTEN, CANOLA OIL, SALT, EGGS.

Food Quality Scores

Nutri-Score

A
B
C
D
E

Excellent nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Whole Grain Bread gluten free?
No, Whole Grain Bread contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Whole Grain Bread vegan?
No, Whole Grain Bread contains animal-derived ingredients (eggs) and is not vegan.
Is Whole Grain Bread halal?
The halal certification status of Whole Grain Bread is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Whole Grain Bread contain?
Whole Grain Bread contains the following allergens: Gluten / Wheat, Eggs. Always read the full ingredient list on the package for complete allergen information.
Is Whole Grain Bread dairy-free?
Yes, Whole Grain Bread appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Whole Grain Bread?
The ingredients in Whole Grain Bread are: CRUSHED WHEAT, SOY FLOUR WHOLE WHEAT FLOUR. WHEAT FLOUR, MALTITOL SYRUP, YEAST, BRAN, OATMEAL, MULTIGRAINS, RYE CHOPS, MALTED BARLEY, GLUTEN, CANOLA OIL, SALT, EGGS.

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