🌿IngrediPeek

Whole Grain Bread

Peppridge Farm

en:undefined

⚠ Contains 3 allergens

Allergen Information

⚠Milk / Dairy⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Whole Grain Bread by Peppridge Farm contains Milk / Dairy, Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

MADE FROM: WHOLE WHEAT FLOUR, WATER, WHEAT BERRIES, WHEAT GLUTEN, RYE MEAL, YEAST, UNSULPHURED MOLASSES, SUGAR, OATS, CONTAINS 2 PERCENT OR LESS OF: RYE FLOUR, MILLET, SOYBEAN OIL, SUNFLOWER SEEDS, HONEY, RAISIN JUICE CONCENTRATE, SALT, FLAXSEED, COCOA PROCESSED WITH ALKALI (DUTCHED), WHEAT BRAN, YELLOW CORN MEAL, DISTILLED VINEGAR, MONO AND DIGLYCERIDES, SOY LECITHIN, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, CARAWAY SEEDS, NONFAT MILK*, LACTIC ACID.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories599kcal
Total Fat8.21g
Saturated Fat2.4g
Total Carbohydrates109g
Sugars16.4g
Dietary Fiber16.5g
Protein21.9g
Salt / Sodium0.00205g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Moderate nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Whole Grain Bread gluten free?
No, Whole Grain Bread contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Whole Grain Bread vegan?
No, Whole Grain Bread contains animal-derived ingredients (dairy) and is not vegan.
Is Whole Grain Bread halal?
The halal certification status of Whole Grain Bread is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Whole Grain Bread contain?
Whole Grain Bread contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Whole Grain Bread dairy-free?
No, Whole Grain Bread contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Whole Grain Bread?
The ingredients in Whole Grain Bread are: MADE FROM: WHOLE WHEAT FLOUR, WATER, WHEAT BERRIES, WHEAT GLUTEN, RYE MEAL, YEAST, UNSULPHURED MOLASSES, SUGAR, OATS, CONTAINS 2 PERCENT OR LESS OF: RYE FLOUR, MILLET, SOYBEAN OIL, SUNFLOWER SEEDS, HONEY, RAISIN JUICE CONCENTRATE, SALT, FLAXSEED, COCOA PROCESSED WITH ALKALI (DUTCHED), WHEAT BRAN, YELLOW CORN MEAL, DISTILLED VINEGAR, MONO AND DIGLYCERIDES, SOY LECITHIN, CALCIUM PROPIONATE AND SORBIC ACID TO RETARD SPOILAGE, CARAWAY SEEDS, NONFAT MILK*, LACTIC ACID.

Managing food allergies?

Need allergy-safe meal plans? Compare food delivery services that cater to dietary restrictions and food allergies.

Compare Allergy-Safe Meal Delivery →

Is this allergen information accurate?

Related Products

Almonds

Simple Truth

Trail Mix

Simple Truth Organic

Sesame Sticks

Simple Truth

Double Chocolate Molten Upside Down Cake

Private Selection, The Kroger Co.

Mini Cinnamon Loaf Cake

Bakery Fresh Goodness, The Kroger Co.

vitamin D milk

Kroger