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Vegetable Egg Rolls with Dipping Sauce

Chung's

en:frozen-foods

Contains 3 allergens

Allergen Information

Milk / Dairy-FreeGluten / WheatTree Nuts-FreeSoyEggsFish-FreeShellfish-FreePeanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
🥦
Vegetarian
🌾
Gluten-Free
☪️
Halal
♻️
Organic
🥛
Lactose-Free
🚫🧀
Dairy-Free
🥜
Nut-Free

Allergen Summary

Vegetable Egg Rolls with Dipping Sauce by Chung's contains Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

Filling: cabbage, carrots, celery, soybean oil, sugar, salt, natural flavor, garlic powder, natural spice, yeast extract, textured vegetable protein, onions, sesame oil, flavor enhancer (natural flavor, maltodextrin). crust: wheat flour, water, soybean oil, salt, vegetable shortening (partially hydrogenated soybean oil), soy lecithin, eggs, calcium propionate, cornstarch. sauce: water, sugar, apple cider vinegar, tomato paste, cornstarch, distilled white vinegar, pineapple juice concentrate, lemon juice concentrate, citric acid.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories198kcal
Total Fat5.81g
Saturated Fat1.16g
Total Carbohydrates30.2g
Sugars6.98g
Dietary Fiber2.33g
Protein5.81g
Salt / Sodium1.4g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Moderate nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Vegetable Egg Rolls with Dipping Sauce gluten free?
No, Vegetable Egg Rolls with Dipping Sauce contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Vegetable Egg Rolls with Dipping Sauce vegan?
No, Vegetable Egg Rolls with Dipping Sauce contains animal-derived ingredients (eggs) and is not vegan.
Is Vegetable Egg Rolls with Dipping Sauce halal?
The halal certification status of Vegetable Egg Rolls with Dipping Sauce is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Vegetable Egg Rolls with Dipping Sauce contain?
Vegetable Egg Rolls with Dipping Sauce contains the following allergens: Gluten / Wheat, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.
Is Vegetable Egg Rolls with Dipping Sauce dairy-free?
Yes, Vegetable Egg Rolls with Dipping Sauce appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Vegetable Egg Rolls with Dipping Sauce?
The ingredients in Vegetable Egg Rolls with Dipping Sauce are: Filling: cabbage, carrots, celery, soybean oil, sugar, salt, natural flavor, garlic powder, natural spice, yeast extract, textured vegetable protein, onions, sesame oil, flavor enhancer (natural flavor, maltodextrin). crust: wheat flour, water, soybean oil, salt, vegetable shortening (partially hydrogenated soybean oil), soy lecithin, eggs, calcium propionate, cornstarch. sauce: water, sugar, apple cider vinegar, tomato paste, cornstarch, distilled white vinegar, pineapple juice concentrate, lemon juice concentrate, citric acid.

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