Van de kamp's, cod fillets, lemon pepper, lemon pepper

No, Van de kamp's, cod fillets, lemon pepper, lemon pepper contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.

No, Van de kamp's, cod fillets, lemon pepper, lemon pepper contains animal-derived ingredients (dairy) and is not vegan.

The halal certification status of Van de kamp's, cod fillets, lemon pepper, lemon pepper is not confirmed in our database. Contact the manufacturer for official halal certification information.

Van de kamp's, cod fillets, lemon pepper, lemon pepper contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy, Fish. Always read the full ingredient list on the package for complete allergen information.

No, Van de kamp's, cod fillets, lemon pepper, lemon pepper contains milk or dairy ingredients and is not dairy-free.

The ingredients in Van de kamp's, cod fillets, lemon pepper, lemon pepper are: Cod (fish), breading (bleached wheat flour, maltodextrin, black pepper, salt, yellow corn flour, corn syrup solids, sugar, yeast, citric acid, natural butter flavor, butter (cream, salt), concentrated lemon juice, nonfat milk, extractives of turmeric and annatto, natural flavor, yellow 5, yellow 6), flour predust (bleached wheat flour, modified corn starch, modified potato starch, corn syrup solids, salt, sugar, garlic powder, onion powder, spice, concentrated lemon juice, citric acid, natural flavors), water, batter mix (wheat flour, modified corn starch, salt, maltodextrin, corn syrup solids, onion powder, spices, yellow corn flour, leavening [sodium acid pyrophosphate, sodium bicarbonate], garlic powder, citric acid, dextrose, concentrated lemon juice, lemon juice solids, sugar, extractives of turmeric and paprika, natural flavors), soybean oil, batter mix (white corn flour, modified food starch, salt, leavening [sodium acid pyrophosphate, sodium bicarbonate], spice).