🌿IngrediPeek

Valentine Cupcakes

Bakery Fresh Goodness

en:null

⚠ Contains 4 allergens

Allergen Information

⚠Milk / Dairy⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy⚠Eggs✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Valentine Cupcakes by Bakery Fresh Goodness contains Milk / Dairy, Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

CAKE: SUGAR, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: NONFAT MILK,

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories492kcal
Total Fat33.9g
Saturated Fat9.23g
Total Carbohydrates123g
Sugars92.3g
Dietary Fiber3.16g
Protein6.16g
Salt / Sodium1.93g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Valentine Cupcakes gluten free?
No, Valentine Cupcakes contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Valentine Cupcakes vegan?
No, Valentine Cupcakes contains animal-derived ingredients (dairy, eggs) and is not vegan.
Is Valentine Cupcakes halal?
The halal certification status of Valentine Cupcakes is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Valentine Cupcakes contain?
Valentine Cupcakes contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.
Is Valentine Cupcakes dairy-free?
No, Valentine Cupcakes contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Valentine Cupcakes?
The ingredients in Valentine Cupcakes are: CAKE: SUGAR, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOYBEAN OIL, EGGS, EGG WHITES, COCOA PROCESSED WITH ALKALI, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF: NONFAT MILK,

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