Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Tri-Connect Inc., Butter Biscuit by Tri-Connect Inc. contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Wheat flour, salted butter (13%) (butterfat, water, salt), sugar, vegetable fat (palm oil, canola oil, water, salt, emulsifier: polyglycerol esters of fatty acids; flavoring, colors: annatto, curcumin), rolled oats, raw can sugar, invert sugar syrup (suga
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 520kcal |
| Total Fat | 28g |
| Saturated Fat | 12g |
| Total Carbohydrates | 64g |
| Sugars | 28g |
| Dietary Fiber | 2.4g |
| Protein | 4g |
| Salt / Sodium | 0.8128000000000001g |
Food Quality Scores
Nutri-Score
NOVA Group
Frequently Asked Questions
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