Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Tortelloni With Ricotta & Spinach by Flora contains Milk / Dairy, Gluten / Wheat, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
DURUM WHEAT SEMOLINA, EGGS, RICOTTA CHEESE, REHYDRATED POWDERED WHEY, BREADCRUMB (WHEAT FLOUR, BREWER'S YEAST, SALT), SUNFLOWER OIL, SPINACH, SALT, VEGETABLE FIBER (BAMBOO FIBER), GRATED CHEESE (CONTAINS PRESERVATIVE LYSOZYM FROM EGG), SPICES, FLAVORING, YEAST EXTRACT, ACIDITY REGULATOR CITRIC ACID, PRESERVATIVE POTASSIUM SORBATE.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 380kcal |
| Total Fat | 8.71g |
| Saturated Fat | 5.08g |
| Total Carbohydrates | 62.4g |
| Sugars | 5.81g |
| Dietary Fiber | 4.34g |
| Protein | 13.1g |
| Salt / Sodium | 0.0025g |
Food Quality Scores
Nutri-Score
Moderate nutritional quality
NOVA Group
Frequently Asked Questions
Is Tortelloni With Ricotta & Spinach gluten free?
Is Tortelloni With Ricotta & Spinach vegan?
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Is Tortelloni With Ricotta & Spinach dairy-free?
What are the ingredients in Tortelloni With Ricotta & Spinach?
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