Tartines céréales 450g
la Boulangèreen:plant-based-foods-and-beverages, en:plant-based-foods, en:snacks
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Tartines céréales 450g by la Boulangère contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has good nutritional quality (Nutri-Score B). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Farine de BLÉ *50 %, eau, huile de colza, graines de tournesol décortiquées 4,6 %, graines de millet décortiquées 1,8 %, graines de lin brun 1,8%, semoule de BLÉ dur 1,6 %, levains de BLÉ dévitalisés, sel, arôme naturel (contient alcool), graines de pavot bleu 0,7 %, flocons d'AVOINE 0,7 %, levure, vinaigre, graines de quinoa 0,4 %, graines d'amarante 0,4%, conservateur : propionate de calcium, levure désactivée, farine de BLÉ d'épeautre 0,3 %, GLUTEN DE BLÉ , farine de SEIGLE 0,2%, farine d'ORGE maltée torréfiée 0,1%, farine de BLÉ malté torréfié 0,1%, antioxydant : acide ascorbique. Traces éventuelles d'œufs, soja, lait, moutarde et graines de sésame. * Ingrédient issu du commerce équitable français.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 304kcal |
| Total Fat | 10g |
| Saturated Fat | 1g |
| Total Carbohydrates | 39g |
| Sugars | 2.9g |
| Dietary Fiber | 5.8g |
| Protein | 10g |
| Salt / Sodium | 1.1g |
Food Quality Scores
Nutri-Score
Good nutritional quality
NOVA Group
Frequently Asked Questions
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