Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Sunflower Seeds by Western Family contains Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
SUNFLOWER KERNELS, SALT, CORN STARCH, SUGAR, MONOSODIUM GLUTAMATE, MALTO DEXTRIN, YEAST, CORN SYRUP SOLIDS, PAPRIKA, AND OTHER SPICES, EXTRACTIVES OF PARIKA, HYDROLYZED SOY PROTEIN, NATURAL FLAVOR, GARLIC AND ONION POWDER.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 2260kcal |
| Total Fat | 189g |
| Saturated Fat | 25.2g |
| Total Carbohydrates | 63g |
| Sugars | 12.6g |
| Dietary Fiber | 50.4g |
| Protein | 75.6g |
| Salt / Sodium | 0.00693g |
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Sunflower Seeds gluten free?
Is Sunflower Seeds vegan?
Is Sunflower Seeds halal?
What allergens does Sunflower Seeds contain?
Is Sunflower Seeds dairy-free?
What are the ingredients in Sunflower Seeds?
Managing food allergies?
Need allergy-safe meal plans? Compare food delivery services that cater to dietary restrictions and food allergies.
Compare Allergy-Safe Meal Delivery →Is this allergen information accurate?