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Spinach Dijon Salad

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en:meals, en:prepared-salads, en:salads

⚠ Contains 5 allergens

Allergen Information

⚠Milk / Dairy⚠Gluten / Wheat⚠Tree Nuts⚠Soy⚠Eggsβœ“Fish-Freeβœ“Shellfish-Freeβœ“Peanuts-Free

βœ“ green = confirmed free-of Β· ⚠ red = contains Β· ? = unknown

Diet Compatibility

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Vegan
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Vegetarian
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Gluten-Free
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Halal
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Organic
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Lactose-Free
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Dairy-Free
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Nut-Free
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Allergen Summary

Spinach Dijon Salad by Signature contains Milk / Dairy, Gluten / Wheat, Tree Nuts, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 Β· Source: Open Food Facts

Ingredients

Baby spinach, sweet onion dijon vinaigrette (water, canola oil, sugar, dijon mustard [distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices], onion, apple cider vinegar, sweet onion [sweet onion, vinegar, salt], white wine vinegar, salt, lemon juice concentrate, dried onion, spices, xanthan gum, natural flavor, caramel color, annatto extract [color]), egg (hard cooked eggs, citric acid, sodium benzoate and nisin preparation [as preservatives]), monterey jack - colby cheese (monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], colby cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), chow mein noodles (unbleached enriched flour [wheat flour, niacin, iron {from ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid], vegetable oil [partially hydrogenated soybean and/or corn oil], barley flour, water, salt), almonds, dried cranberries (cranberries, sugar, sunflower oil).

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories215kcal
Total Fat14.07g
Saturated Fat3.33g
Total Carbohydrates15.56g
Sugars8.15g
Dietary Fiber1.5g
Protein7.41g
Salt / Sodium0.7775g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Moderate nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Spinach Dijon Salad gluten free?
No, Spinach Dijon Salad contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Spinach Dijon Salad vegan?
No, Spinach Dijon Salad contains animal-derived ingredients (dairy, eggs) and is not vegan.
Is Spinach Dijon Salad halal?
The halal certification status of Spinach Dijon Salad is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Spinach Dijon Salad contain?
Spinach Dijon Salad contains the following allergens: Milk / Dairy, Gluten / Wheat, Tree Nuts, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.
Is Spinach Dijon Salad dairy-free?
No, Spinach Dijon Salad contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Spinach Dijon Salad?
The ingredients in Spinach Dijon Salad are: Baby spinach, sweet onion dijon vinaigrette (water, canola oil, sugar, dijon mustard [distilled vinegar, water, mustard seed, salt, white wine, citric acid, turmeric, tartaric acid, spices], onion, apple cider vinegar, sweet onion [sweet onion, vinegar, salt], white wine vinegar, salt, lemon juice concentrate, dried onion, spices, xanthan gum, natural flavor, caramel color, annatto extract [color]), egg (hard cooked eggs, citric acid, sodium benzoate and nisin preparation [as preservatives]), monterey jack - colby cheese (monterey jack cheese [pasteurized milk, cheese culture, salt, enzymes], colby cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {vegetable color}], powdered cellulose [to prevent caking], natamycin [a natural mold inhibitor]), chow mein noodles (unbleached enriched flour [wheat flour, niacin, iron {from ferrous sulfate}, thiamine mononitrate, riboflavin, folic acid], vegetable oil [partially hydrogenated soybean and/or corn oil], barley flour, water, salt), almonds, dried cranberries (cranberries, sugar, sunflower oil).

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