
en:plant-based-foods-and-beverages, en:plant-based-foods, en:cereals-and-potatoes
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Spaghetti au Quinoa Persil Ail by Jardin Bio, Jardin biologique, Léa Nature contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is certified organic. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as unprocessed or minimally processed (NOVA Group 1) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Semoule semi-complète de BLE dur*, farine de quinoa royal* 10%, poudre de persil* 3%, poudre d'ail* 0,5%. Peut contenir des traces d'OEUFS. *Produits issus de l'agriculture biologique.
Nutrition Facts
Per 100g serving
| Calories | 381kcal |
| Total Fat | 2.2g |
| Saturated Fat | 0.4g |
| Total Carbohydrates | 76g |
| Sugars | 2.1g |
| Dietary Fiber | 4.7g |
| Protein | 12g |
| Salt / Sodium | 0.025g |
Nutri-Score
Excellent nutritional quality
NOVA Group
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