Shortbread All Butter Fingers
Sainsbury'sen:snacks, en:sweet-snacks, en:biscuits-and-cakes
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Shortbread All Butter Fingers by Sainsbury's contains Milk / Dairy, Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is suitable for vegetarians, nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as processed food (NOVA Group 3) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Salted Butter (33%) (Butter (Cows' Milk), Salt), Sugar, Sea Salt, Raising Agent: Ammonium Bicarbonate.
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Shortbread All Butter Fingers gluten free?
Is Shortbread All Butter Fingers vegan?
Is Shortbread All Butter Fingers halal?
What allergens does Shortbread All Butter Fingers contain?
Is Shortbread All Butter Fingers dairy-free?
What are the ingredients in Shortbread All Butter Fingers?
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