Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Seafood Salad by Kroger contains Gluten / Wheat, Soy, Eggs, Fish. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
SURIMI (FISH PROTEIN [POLLOCK AND/OR PACIFIC WHITING], WATER, POTATO STARCH, RICE WINE[WATER, SAUCE, ALCOHOL, RICE, SALT], EGGS WHITE, SORBATOL, SUGAR, CONTAINS 2% LESS OF: NATURAL & ARTIFICIAL FLAVORS [INCLUDES CRAB], MODIFIED TAPIOCA STARCH, WHEAT STARC
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 60kcal |
| Total Fat | 30g |
| Saturated Fat | 5g |
| Total Carbohydrates | 15g |
| Sugars | 6g |
| Dietary Fiber | 1g |
| Protein | 4g |
| Salt / Sodium | 1.35g |
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
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