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Sausage

Productos La Aguadillana

en:null

โš  Contains 2 allergens

Allergen Information

โš Milk / Dairyโš Gluten / Wheatโœ“Tree Nuts-Freeโœ“Soy-Freeโœ“Eggs-Freeโœ“Fish-Freeโœ“Shellfish-Freeโœ“Peanuts-Free

โœ“ green = confirmed free-of ยท โš  red = contains ยท ? = unknown

Diet Compatibility

๐ŸŒฑ
Vegan
โœ—
๐Ÿฅฆ
Vegetarian
โœ—
๐ŸŒพ
Gluten-Free
โœ—
โ˜ช๏ธ
Halal
โœ—
โ™ป๏ธ
Organic
โœ—
๐Ÿฅ›
Lactose-Free
โœ—
๐Ÿšซ๐Ÿง€
Dairy-Free
โœ—
๐Ÿฅœ
Nut-Free
โœ“

Allergen Summary

Sausage by Productos La Aguadillana contains Milk / Dairy, Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as processed food (NOVA Group 3) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 ยท Source: Open Food Facts

Ingredients

BEEF BLOOD, PORK FAT, RICE (WATER, VEGETABLE OIL, GRANULATED GARLIC, SALT), SEASONING (FRESH PEPPERS, ONION, SWEET PEPPER, GARLIC, CORIANDER, SALT), BREAD [ENRICHED WHEAT FLOUR, WHEAT FLOUR, BARLEY, MALT, NIACIN IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOL

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories64kcal
Total Fat23.1g
Saturated Fat7.11g
Total Carbohydrates16g
Sugars0g
Dietary Fiber1.73g
Protein14.2g
Salt / Sodium6.71g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

3
Processed foods

Frequently Asked Questions

Is Sausage gluten free?
No, Sausage contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Sausage vegan?
No, Sausage contains animal-derived ingredients (dairy) and is not vegan.
Is Sausage halal?
The halal certification status of Sausage is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Sausage contain?
Sausage contains the following allergens: Milk / Dairy, Gluten / Wheat. Always read the full ingredient list on the package for complete allergen information.
Is Sausage dairy-free?
No, Sausage contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Sausage?
The ingredients in Sausage are: BEEF BLOOD, PORK FAT, RICE (WATER, VEGETABLE OIL, GRANULATED GARLIC, SALT), SEASONING (FRESH PEPPERS, ONION, SWEET PEPPER, GARLIC, CORIANDER, SALT), BREAD [ENRICHED WHEAT FLOUR, WHEAT FLOUR, BARLEY, MALT, NIACIN IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOL

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