Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Pit Barbecue Seasoning by Lawry's, Mccormick & Company Inc. does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
SUGAR, SPICES (INCLUDING CELERY SEED AND RED PEPPER), PAPRIKA, SALT, MONOSODIUM GLUTAMATE (FLAVOR ENHANCER), ONION, GARLIC, CHILI PEPPERS, AND SILICON DIOXIDE (ADDED TO MAKE FREE FLOWING).
Food Quality Scores
Nutri-Score
NOVA Group
Frequently Asked Questions
Is Pit Barbecue Seasoning gluten free?
Is Pit Barbecue Seasoning vegan?
Is Pit Barbecue Seasoning halal?
What allergens does Pit Barbecue Seasoning contain?
Is Pit Barbecue Seasoning dairy-free?
What are the ingredients in Pit Barbecue Seasoning?
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