Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Parmesan Cheese Topping by Caputo contains Milk / Dairy, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
PARMESAN CHEESE MADE FROM PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURE, SALT AND ENZYMES. PARMESAN FLAVORED TOPPING MADE FROM WATER, CASEIN, MILK, PROTEIN, MODIFIED FOOD STARCH, PARTIALLY HYDROGENATED SOYBEAN OIL, WHEY, SALT, DISODIUM PHOSPHATE, TRISODIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE, SODIUM CITRATE, CITRIC ACID, LACTIC ACID, CALCIUM PROPIONATE AND POWDERED CELLULOSE.
Food Quality Scores
Nutri-Score
NOVA Group
Frequently Asked Questions
Is Parmesan Cheese Topping gluten free?
Is Parmesan Cheese Topping vegan?
Is Parmesan Cheese Topping halal?
What allergens does Parmesan Cheese Topping contain?
Is Parmesan Cheese Topping dairy-free?
What are the ingredients in Parmesan Cheese Topping?
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