Pain de mie grandes tranches Avoine & Graines 500g
La BOULANGÈREen:plant-based-foods-and-beverages, en:plant-based-foods, en:cereals-and-potatoes
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Pain de mie grandes tranches Avoine & Graines 500g by La BOULANGÈRE contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Farine de BLÉ* 34 % , eau, farine d'AVOINE 10,5%, graines de lin brun 10,5 % , GLUTEN DE BLÉ, graines de tournesol décortiquées 4,4 %, levure, levain de SEIGLE dévitalisé déshydraté, sel, graines de pavot bleu 0,8%, vinaigre, arôme naturel (contient alcool), conservateur : propionate de calcium, levure désactivée, antioxydant : acide ascorbique. Traces éventuelles de soja, graines de sésame et moutarde. * Ingrédient issu du commerce équitable français.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 274kcal |
| Total Fat | 9.1g |
| Saturated Fat | 1g |
| Total Carbohydrates | 33g |
| Sugars | 2.2g |
| Dietary Fiber | 6g |
| Protein | 12g |
| Salt / Sodium | 0.93g |
Food Quality Scores
Nutri-Score
Excellent nutritional quality
NOVA Group
Frequently Asked Questions
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