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Multigrain Bread

Bakery Fresh Goodness, The Kroger Co.

en:null

⚠ Contains 1 allergen

Allergen Information

✓Milk / Dairy-Free⚠Gluten / Wheat✓Tree Nuts-Free✓Soy-Free✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Multigrain Bread by Bakery Fresh Goodness, The Kroger Co. contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as unprocessed or minimally processed (NOVA Group 1) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BREAD MIX (CRACKED PURPLE WHEAT, FLAX SEEDS, CRACKED TRITICALE, CRACKED KAMUT KHORASAN WHEAT, MALTED BARLEY FLOUR, MILLET, ENRICH

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories832kcal
Total Fat16g
Saturated Fat0g
Total Carbohydrates208g
Sugars32g
Dietary Fiber16g
Protein48g
Salt / Sodium9.6g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Very poor nutritional quality

NOVA Group

1
Unprocessed / Minimally processed

Frequently Asked Questions

Is Multigrain Bread gluten free?
No, Multigrain Bread contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Multigrain Bread vegan?
The vegan status of Multigrain Bread is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Multigrain Bread halal?
The halal certification status of Multigrain Bread is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Multigrain Bread contain?
Multigrain Bread contains the following allergens: Gluten / Wheat. Always read the full ingredient list on the package for complete allergen information.
Is Multigrain Bread dairy-free?
Yes, Multigrain Bread appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Multigrain Bread?
The ingredients in Multigrain Bread are: WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BREAD MIX (CRACKED PURPLE WHEAT, FLAX SEEDS, CRACKED TRITICALE, CRACKED KAMUT KHORASAN WHEAT, MALTED BARLEY FLOUR, MILLET, ENRICH

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