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Multi Multigrain Loaf Bread

Private Selection, The Kroger Co.

en:null

⚠ Contains 2 allergens

Allergen Information

✓Milk / Dairy-Free⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Multi Multigrain Loaf Bread by Private Selection, The Kroger Co. contains Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as processed food (NOVA Group 3) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, RYE FLOUR, WHEAT BERRIES, WHOLE WHEAT FLOUR, SUNFLOWER SEEDS, ROASTED PUMPKIN SEEDS (PUMPKIN SEEDS, CANOLA OIL, SALT), MILL

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories308kcal
Total Fat6.16g
Saturated Fat0g
Total Carbohydrates76.9g
Sugars0g
Dietary Fiber6.14g
Protein15.4g
Salt / Sodium2.39g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Poor nutritional quality

NOVA Group

3
Processed foods

Frequently Asked Questions

Is Multi Multigrain Loaf Bread gluten free?
No, Multi Multigrain Loaf Bread contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Multi Multigrain Loaf Bread vegan?
The vegan status of Multi Multigrain Loaf Bread is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Multi Multigrain Loaf Bread halal?
The halal certification status of Multi Multigrain Loaf Bread is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Multi Multigrain Loaf Bread contain?
Multi Multigrain Loaf Bread contains the following allergens: Gluten / Wheat, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Multi Multigrain Loaf Bread dairy-free?
Yes, Multi Multigrain Loaf Bread appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Multi Multigrain Loaf Bread?
The ingredients in Multi Multigrain Loaf Bread are: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), WATER, RYE FLOUR, WHEAT BERRIES, WHOLE WHEAT FLOUR, SUNFLOWER SEEDS, ROASTED PUMPKIN SEEDS (PUMPKIN SEEDS, CANOLA OIL, SALT), MILL

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