Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Milk Chocolate Flavor by Restaurant Item contains Milk / Dairy, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
SUGAR, CORN SYRUP SOLIDS, COCOA (PROCESSED WITH ALKALI) MODIFIED WHEY PARTALLY HYDROGENATED VEGETABLE OIL (MAY CONTAINS COCONUT SOYBEAN SUNFLOWER PALM AND/OR CANOLA) CALCIUM CARBONATE NON FAT DRY MILK CONTAINS LESS THAN 2% OF SALT, SODIUM CASEINATE DIPOTASSIUM PHOSPHATE CELLULOSE GUM ARTIFICIAL FLAVOR MONO AND DIGLYCERIDES CARRAGEENAN, SOY LECITHIN, ARTIFICIAL COLOR.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 1200kcal |
| Total Fat | 25.9g |
| Saturated Fat | 8.41g |
| Total Carbohydrates | 234g |
| Sugars | 190g |
| Dietary Fiber | 8.53g |
| Protein | 8.65g |
| Salt / Sodium | 0.00411g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
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