
en:plant-based-foods-and-beverages, en:plant-based-foods, en:breakfasts
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Miel Pops by KELLOG'S contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Farine de maïs (80%), sucre, sirop de glucose, fibre de maïs, miel (2%), extrait de malt d'orge, sel, arôme naturel, niacine, fer, vitamine B6, riboflavine, thiamine, acide folique, vitamine D, vitamine B12, colorant (caroténoïdes).
Nutrition Facts
Per 100g serving
| Calories | 384kcal |
| Total Fat | 1.5g |
| Saturated Fat | 0.1g |
| Total Carbohydrates | 85g |
| Sugars | 22g |
| Dietary Fiber | 4.6g |
| Protein | 5.2g |
| Salt / Sodium | 0.4g |
Nutri-Score
Moderate nutritional quality
NOVA Group
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