
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Maille mout fin gour 320g by Maille does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Moutarde de Dijon 52% (eau, graines de MOUTARDE, vinaigre d'alcool, sel, acidifiant : acide citrique, conservateur : DISULFITE de potassium), huile de colza, moutarde à l'ancienne 18% (vinaigre d'alcool, graines de MOUTARDE, eau, sel, sucre, arôme naturel), vin blanc 1,9%, amidon modifié de pomme de terre, eau, farine de MOUTARDE, épaississant : gomme xanthane, sel, épices (dont CÉLERI).
Nutrition Facts
Per 100g serving
| Calories | 354kcal |
| Total Fat | 35g |
| Saturated Fat | 2.5g |
| Total Carbohydrates | 3.3g |
| Sugars | 1.7g |
| Dietary Fiber | 2.9g |
| Protein | 5g |
| Salt / Sodium | 4g |
Nutri-Score
Very poor nutritional quality
NOVA Group
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