Maeda-en, red bean ice cream, azuki
G.T Japan Inc.en:desserts, en:frozen-foods, en:frozen-desserts
Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Maeda-en, red bean ice cream, azuki by G.T Japan Inc. contains Milk / Dairy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
Milk, cream, sugar, cooked red beans (sugar, water, red beans), corn syrup solids, skim milk, whey, guar gum, caramel (for color), beet juice (for color), mono & diglycerides, natural & artificial flavor, cellulose gum, locust bean gum, carrageenan.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 200kcal |
| Total Fat | 10g |
| Saturated Fat | 5.71g |
| Total Carbohydrates | 27.14g |
| Sugars | 21.43g |
| Dietary Fiber | 0g |
| Protein | 2.86g |
| Salt / Sodium | 0.1775g |
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Maeda-en, red bean ice cream, azuki gluten free?
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Is Maeda-en, red bean ice cream, azuki dairy-free?
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