Allergen Information
β green = confirmed free-of Β· β red = contains Β· ? = unknown
Diet Compatibility
Allergen Summary
Kroger, break-free, real egg product by Kroger contains Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 Β· Source: Open Food Facts
Ingredients
Egg whites (99%), contains 1% or less of the following: guar gum, xanthan gum, salt, onion powder, natural flavor, and color (includes beta carotene). vitamins & minerals: calcium sulfate, iron (ferric orthophosphate), alpha tocopherol acetate (vitamin e), zinc sulfate, calcium pantothenate, vitamin b12, riboflavin (vitamin b2), thiamine mononitrate (vitamin b1), pyridoxine hydrochloride (vitamin b6), folic acid, biotin, vitamin d3.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 54kcal |
| Total Fat | 0g |
| Saturated Fat | 0g |
| Total Carbohydrates | 2.17g |
| Sugars | 0g |
| Dietary Fiber | 0g |
| Protein | 10.87g |
| Salt / Sodium | 0.49g |
Food Quality Scores
Nutri-Score
Excellent nutritional quality
NOVA Group
Frequently Asked Questions
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