🌿IngrediPeek

Japanese Style Stir Fry Noodles With Sauce

Myojo

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⚠ Contains 1 allergen

Allergen Information

✓Milk / Dairy-Free⚠Gluten / Wheat✓Tree Nuts-Free✓Soy-Free✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Japanese Style Stir Fry Noodles With Sauce by Myojo contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

NOODLES: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, CORN OIL OR CANOLA OIL, SALT, SODIUM BENZOATE (AS PRESERVATIVE), SODIUM CARBONATE, POTASSIUM CARBONATE, FD&C YELLOW #5. SAUCE: VINEGAR, HIGH FRUCTO

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories186kcal
Total Fat4.09g
Saturated Fat0.455g
Total Carbohydrates34.5g
Sugars5.45g
Dietary Fiber4.09g
Protein2.73g
Salt / Sodium1.66g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Moderate nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Japanese Style Stir Fry Noodles With Sauce gluten free?
No, Japanese Style Stir Fry Noodles With Sauce contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Japanese Style Stir Fry Noodles With Sauce vegan?
The vegan status of Japanese Style Stir Fry Noodles With Sauce is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Japanese Style Stir Fry Noodles With Sauce halal?
The halal certification status of Japanese Style Stir Fry Noodles With Sauce is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Japanese Style Stir Fry Noodles With Sauce contain?
Japanese Style Stir Fry Noodles With Sauce contains the following allergens: Gluten / Wheat. Always read the full ingredient list on the package for complete allergen information.
Is Japanese Style Stir Fry Noodles With Sauce dairy-free?
Yes, Japanese Style Stir Fry Noodles With Sauce appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Japanese Style Stir Fry Noodles With Sauce?
The ingredients in Japanese Style Stir Fry Noodles With Sauce are: NOODLES: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN AND FOLIC ACID), WATER, CORN OIL OR CANOLA OIL, SALT, SODIUM BENZOATE (AS PRESERVATIVE), SODIUM CARBONATE, POTASSIUM CARBONATE, FD&C YELLOW #5. SAUCE: VINEGAR, HIGH FRUCTO

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