Jack link s beef jerky original
Jack Link'sen:snacks, en:meats-and-their-products, en:meats
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Jack link s beef jerky original by Jack Link's contains Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Beef, water, sugar, salt, less than 2% soy sauce [(wheat, soybeans, salt), maltodextrin], flavorings, hydrolyzed corn protein, yeast extract, citric acid.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 285.71428571429kcal |
| Total Fat | 3.5714285714286g |
| Saturated Fat | 0g |
| Total Carbohydrates | 21.428571428571g |
| Sugars | 21.428571428571g |
| Dietary Fiber | 0g |
| Protein | 39.285714285714g |
| Salt / Sodium | 4.1071428571426996g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Jack link s beef jerky original gluten free?
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