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Holiday Stuffing Loaf

La Brea Bakery, Aryzta Llc

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⚠ Contains 1 allergen

Allergen Information

✓Milk / Dairy-Free⚠Gluten / Wheat✓Tree Nuts-Free✓Soy-Free✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Holiday Stuffing Loaf by La Brea Bakery, Aryzta Llc contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as processed food (NOVA Group 3) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, SALT, SUGAR, ONION POWDER, YEAST, THYME, CELERY SEED, SAGE, GROUND BLACK PEPPER, GROUND WHITE PEPPER, WH

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories419kcal
Total Fat0g
Saturated Fat0g
Total Carbohydrates89.3g
Sugars3.07g
Dietary Fiber3.16g
Protein15.4g
Salt / Sodium0.00239g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Excellent nutritional quality

NOVA Group

3
Processed foods

Frequently Asked Questions

Is Holiday Stuffing Loaf gluten free?
No, Holiday Stuffing Loaf contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Holiday Stuffing Loaf vegan?
The vegan status of Holiday Stuffing Loaf is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Holiday Stuffing Loaf halal?
The halal certification status of Holiday Stuffing Loaf is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Holiday Stuffing Loaf contain?
Holiday Stuffing Loaf contains the following allergens: Gluten / Wheat. Always read the full ingredient list on the package for complete allergen information.
Is Holiday Stuffing Loaf dairy-free?
Yes, Holiday Stuffing Loaf appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Holiday Stuffing Loaf?
The ingredients in Holiday Stuffing Loaf are: UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, SOUR CULTURE, SALT, SUGAR, ONION POWDER, YEAST, THYME, CELERY SEED, SAGE, GROUND BLACK PEPPER, GROUND WHITE PEPPER, WH

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