
en:plant-based-foods-and-beverages, en:plant-based-foods, en:breakfasts
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Granola Chocolat by Bjorg contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is certified organic. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Flocons d'avoine complètes 71%, sucre de canne non raffiné, huile de tournesol, chocolat noir 5% (pâte de cacao, sucre de canne non raffiné, beurre de cacao), riz extrudé (au chocolat noir) 3% (chocolat noir (pâte de cacao, sucre de canne non raffiné, beurre de cacao), farine complète de riz), poudre de cacao maigre 2,5%, inuline, antioxydant : extrait riche en tocophérols.
Nutrition Facts
Per 100g serving
| Calories | 420kcal |
| Total Fat | 13g |
| Saturated Fat | 3.1g |
| Total Carbohydrates | 62g |
| Sugars | 12g |
| Dietary Fiber | 7.5g |
| Protein | 10g |
| Salt / Sodium | 0.01g |
Nutri-Score
Moderate nutritional quality
NOVA Group
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