Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Gourmet Red Velvet Cookie Dough by Roundy's contains Milk / Dairy, Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
SUGAR, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WHITE CONFECTIONERY CHUNKS [SUGAR, VEGETABLE OIL (PALM KERNEL AND/OR PALM OILS), NONFAT DRY MILK, SOY LECITHIN, NATURAL VANI
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 1120kcal |
| Total Fat | 41.6g |
| Saturated Fat | 24.2g |
| Total Carbohydrates | 173g |
| Sugars | 118g |
| Dietary Fiber | 0g |
| Protein | 13.8g |
| Salt / Sodium | 0.00312g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Gourmet Red Velvet Cookie Dough gluten free?
Is Gourmet Red Velvet Cookie Dough vegan?
Is Gourmet Red Velvet Cookie Dough halal?
What allergens does Gourmet Red Velvet Cookie Dough contain?
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What are the ingredients in Gourmet Red Velvet Cookie Dough?
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