Garlic peppercorn
Private Selectionen:plant-based-foods-and-beverages, en:plant-based-foods, en:condiments
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Garlic peppercorn by Private Selection contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Bread crumbs (enriched wheat flour [wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid], salt, yeast), spices, modified food starch, salt, molasses, garlic, caramel color, corn oil, silicon dioxide (to prevent caking), natural flavor, citric acid.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 333kcal |
| Total Fat | 0g |
| Total Carbohydrates | 66.67g |
| Sugars | 0g |
| Protein | 16.67g |
| Salt / Sodium | 7.5g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
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