🌿IngrediPeek

Gari Sushi Ginger

Aimee

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✓ No major allergens detected

Allergen Information

✓Milk / Dairy-Free✓Gluten / Wheat-Free✓Tree Nuts-Free✓Soy-Free✓Eggs-Free✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Gari Sushi Ginger by Aimee does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. This product is nut-free. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

GINGER, WATER, SUGAR, SALT, ACETIC ACID, WHITE DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SORBITOL, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE). FD&C RED #40.

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories202kcal
Total Fat0g
Saturated Fat0g
Total Carbohydrates50.4g
Sugars37.8g
Dietary Fiber12.7g
Protein0g
Salt / Sodium0.0123g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Moderate nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Gari Sushi Ginger gluten free?
Based on available data, Gari Sushi Ginger does not appear to be labeled as gluten-free. Always check the product label to confirm.
Is Gari Sushi Ginger vegan?
The vegan status of Gari Sushi Ginger is not confirmed in our database. Check the ingredient list for animal-derived ingredients.
Is Gari Sushi Ginger halal?
The halal certification status of Gari Sushi Ginger is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Gari Sushi Ginger contain?
Based on our database, Gari Sushi Ginger does not contain any of the 8 major allergens (milk, gluten, tree nuts, soy, eggs, fish, shellfish, peanuts). Always check the product label for the most current information.
Is Gari Sushi Ginger dairy-free?
Yes, Gari Sushi Ginger appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Gari Sushi Ginger?
The ingredients in Gari Sushi Ginger are: GINGER, WATER, SUGAR, SALT, ACETIC ACID, WHITE DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, SORBITOL, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE). FD&C RED #40.

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