Fully cooked traditional bacon
Krogeren:meats-and-their-products, en:meats, en:prepared-meats
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Fully cooked traditional bacon by Kroger does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Bacon (cured with water, salt, sugar, smoke flavoring, sodium phosphate, sodium erythorbate, sodium nitrite).
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 533kcal |
| Total Fat | 40g |
| Saturated Fat | 13.33g |
| Total Carbohydrates | 0g |
| Sugars | 0g |
| Dietary Fiber | 0g |
| Protein | 33.33g |
| Salt / Sodium | 5.3325g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Fully cooked traditional bacon gluten free?
Is Fully cooked traditional bacon vegan?
Is Fully cooked traditional bacon halal?
What allergens does Fully cooked traditional bacon contain?
Is Fully cooked traditional bacon dairy-free?
What are the ingredients in Fully cooked traditional bacon?
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