Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Fat Free Classic Italian by Winn-Dixie Stores Inc. contains Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
WATER, HIGH FRUCTOSE CORN SYRUP, DISTILLED VINEGAR, SALT, CONTAINS LESS THAN 2% GARLIC*, SOYBEAN OIL**, ONION*, XANTHAN GUM RED BELL PEPPERS*, (POTASSIUM SORBATE, SODIUM BENZOATE, CALCIUM DISODIUM EDTA) USED TO PRTECT QUALITY, SPICES, VITAMIN E ACETATE, L
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 178kcal |
| Total Fat | 0g |
| Saturated Fat | 0g |
| Total Carbohydrates | 44.4g |
| Sugars | 33.3g |
| Dietary Fiber | 0g |
| Protein | 0g |
| Salt / Sodium | 0.00973g |
Food Quality Scores
Nutri-Score
Poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Fat Free Classic Italian gluten free?
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What allergens does Fat Free Classic Italian contain?
Is Fat Free Classic Italian dairy-free?
What are the ingredients in Fat Free Classic Italian?
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