Excellence Noir à la Pointe de Fleur de Sel
Lindt EXCELLENCEen:snacks, en:sweet-snacks, en:cocoa-and-its-products
Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Excellence Noir à la Pointe de Fleur de Sel by Lindt EXCELLENCE contains Milk / Dairy, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
sucre, pâte de cacao, beurre de cacao, beurre _laitier_ concentré, émulsifiant (lécithine de _soja_), fleur de sel 0,3%. Cacao : 47% minimum.
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 537kcal |
| Total Fat | 32g |
| Saturated Fat | 19g |
| Total Carbohydrates | 52g |
| Sugars | 47g |
| Protein | 5.7g |
| Salt / Sodium | 0.37g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Excellence Noir à la Pointe de Fleur de Sel gluten free?
Is Excellence Noir à la Pointe de Fleur de Sel vegan?
Is Excellence Noir à la Pointe de Fleur de Sel halal?
What allergens does Excellence Noir à la Pointe de Fleur de Sel contain?
Is Excellence Noir à la Pointe de Fleur de Sel dairy-free?
What are the ingredients in Excellence Noir à la Pointe de Fleur de Sel?
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