Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Custard Creams by Marks & Spencer contains Milk / Dairy, Gluten / Wheat, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Farine de blé contient Gluten (avec s!ug i Farine de blé, Carbonate de calcium, Fer, Niacine, : Thiamine) • Sucre • Huile de palme • Lactosérum en i poudre (Lait) • Poudre à lever : E503, Bicarbonate de : soude • Sel • Émulsifiant : Lécithine de soja • Colorant : : Caroténoïdes • Arômes. Pour les allergènes, voir les ingrédients indiqués 262 •
Food Quality Scores
Nutri-Score
NOVA Group
Frequently Asked Questions
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