
en:plant-based-foods-and-beverages, en:plant-based-foods, en:breakfasts
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Crousti' Avoine Chocolat by Bjorg contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is certified organic. From a nutrition standpoint, this product has moderate nutritional quality (Nutri-Score C). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Flocons d'avoine* complète 45%, Sucre de canne* brut, Chocolat noir* 10 % (pâte de cacao*, sucre de canne", beurre de cacao*), Riz extrudé (farine de riz), Farine d'avoine* 8%, Son d'avoine* 5%, Flocons de blé, Huile de tournesol*, Stabilisant : gomme d'acacia*, Flocons de noix de coco*, Sel marin, Antioxydant : extrait riche en tocophérols.
Nutrition Facts
Per 100g serving
| Calories | 416kcal |
| Total Fat | 13g |
| Saturated Fat | 4.4g |
| Total Carbohydrates | 60g |
| Sugars | 14g |
| Dietary Fiber | 9.5g |
| Protein | 10g |
| Salt / Sodium | 0.1g |
Nutri-Score
Moderate nutritional quality
NOVA Group
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