
en:plant-based-foods-and-beverages, en:plant-based-foods, en:spreads
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Crème de marrons de l'Ardèche by Clement Faugier contains Tree Nuts. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Châtaignes (50%), sucre, marrons glacés (châtaignes (54,6%), sucre, sirop de glucose, extrait de vanille de Madagascar), extrait de vanille Madagascar.
Nutrition Facts
Per 100g serving
| Calories | 270kcal |
| Total Fat | 0.8g |
| Saturated Fat | 0.2g |
| Total Carbohydrates | 63.6g |
| Sugars | 50.2g |
| Dietary Fiber | 1.9g |
| Protein | 1.3g |
| Salt / Sodium | 0.01g |
Nutri-Score
Poor nutritional quality
NOVA Group
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