Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Cookies, Oatmeal by Safeway Kitchens, Safeway Inc. contains Gluten / Wheat. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has Nutri-Score UNKNOWN. This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
Enriched bleached wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), sugar, palm oil, oat flakes, corn syrup, high fructose corn syrup, contains 2% or less of: raisin paste, salt, baking soda, cinnamon, calcium phosphate
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 467kcal |
| Total Fat | 16.67g |
| Saturated Fat | 8.33g |
| Total Carbohydrates | 70g |
| Sugars | 26.67g |
| Dietary Fiber | 3.3g |
| Protein | 6.67g |
| Salt / Sodium | 0.97282g |
Food Quality Scores
Nutri-Score
NOVA Group
Frequently Asked Questions
Is Cookies, Oatmeal gluten free?
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