
en:plant-based-foods-and-beverages, en:plant-based-foods, en:breakfasts
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Confiture abricot by Lucien Georgelin does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. From a nutrition standpoint, this product has good nutritional quality (Nutri-Score B). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
abricots 65% (origine UE/ non UE), fibres végétales solubles, pectine, jus de citron concentré
Nutrition Facts
Per 100g serving
| Calories | 105kcal |
| Total Fat | 0.5g |
| Saturated Fat | 0.01g |
| Total Carbohydrates | 25.6g |
| Sugars | 25.6g |
| Dietary Fiber | 11.2g |
| Protein | 0.8g |
| Salt / Sodium | 0.025g |
Nutri-Score
Good nutritional quality
NOVA Group
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