Chocolate Peanut Butter Cookies
Lunds & Byerlys, Byerly Foods Internationalen:undefined
Allergen Information
โ green = confirmed free-of ยท โ red = contains ยท ? = unknown
Diet Compatibility
Allergen Summary
Chocolate Peanut Butter Cookies by Lunds & Byerlys, Byerly Foods International contains Milk / Dairy, Gluten / Wheat, Peanuts. People with allergies to these ingredients should avoid this product or consult their physician before consuming. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as processed food (NOVA Group 3) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 ยท Source: Open Food Facts
Ingredients
CAKE FLOUR (BLEACHED WHEAT FLOUR), BROWN SUGAR, CANE SUGAR, NATURAL PEANUT BUTTER (PEANUTS, EVAPORATED CANE JUICE, PALM FRUIT OIL, SALT), SALTED BUTTER (PASTEURIZED CREAM [MILK], SALT), PEANUT BUTTER CHIP (PARTIALLY DEFATTED PEANUTS, SUGAR, PARTIALLY HYDR
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 1200kcal |
| Total Fat | 57.1g |
| Saturated Fat | 28.6g |
| Total Carbohydrates | 155g |
| Sugars | 89.8g |
| Dietary Fiber | 8.29g |
| Protein | 16.3g |
| Salt / Sodium | 0.00235g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
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