Chocolate frosted creme cakes

No, Chocolate frosted creme cakes contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.

No, Chocolate frosted creme cakes contains animal-derived ingredients (dairy, eggs) and is not vegan.

The halal certification status of Chocolate frosted creme cakes is not confirmed in our database. Contact the manufacturer for official halal certification information.

Chocolate frosted creme cakes contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.

No, Chocolate frosted creme cakes contains milk or dairy ingredients and is not dairy-free.

The ingredients in Chocolate frosted creme cakes are: Sugar, water, eggs, palm oil, enriched bleached flour (bleached wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), soybean oil, corn syrup, cocoa (processed with alkali), contains 2% or less of: maltodextrin, whey (milk), modified corn starch, glycerin, mono - and diglycerides, cornstarch, wheat gluten, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), corn flour, salt, nonfat milk, preservatives (sodium propionate, potassium sorbate, sorbic acid), propylene glycol esters of fatty acids, soy lecithin, polysorbate 60, gums (agar, xanthan, sodium alginate, guar, acacia), sodium stearoyl lactylate, tetra sodium pyrophosphate, natural flavors, datem, colors added (juice concentrates [radish, apple, blackcurrant], turmeric and annatto extracts), citric acid, dextrose, tricalcium phosphate.