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Buttery Mashed Potatoes

Signature Kitchens

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โš  Contains 2 allergens

Allergen Information

โš Milk / Dairyโœ“Gluten / Wheat-Freeโœ“Tree Nuts-Freeโš Soyโœ“Eggs-Freeโœ“Fish-Freeโœ“Shellfish-Freeโœ“Peanuts-Free

โœ“ green = confirmed free-of ยท โš  red = contains ยท ? = unknown

Diet Compatibility

๐ŸŒฑ
Vegan
โœ—
๐Ÿฅฆ
Vegetarian
โœ—
๐ŸŒพ
Gluten-Free
โœ—
โ˜ช๏ธ
Halal
โœ—
โ™ป๏ธ
Organic
โœ—
๐Ÿฅ›
Lactose-Free
โœ—
๐Ÿšซ๐Ÿง€
Dairy-Free
โœ—
๐Ÿฅœ
Nut-Free
โœ“

Allergen Summary

Buttery Mashed Potatoes by Signature Kitchens contains Milk / Dairy, Soy. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 ยท Source: Open Food Facts

Ingredients

IDAHO POTATOS WITH EMULSIFIER (MONO&DIGLYCERIDES) AND PRESENTIVES (SODIUM ACID PYROPHOSHATE,SODIUM DISULFITE, CITRIC ACID, MIXED TOCOPHEROLE), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), NONFAT DRY MILK, MALTODEXTRIN, SALT, BUTTER POWDER, (BUTTER [SWEER CREAM, SALT, ANNATO COLOR], NONFAT MILK SOLIDS SODIUM CASINANTE, DISODIUM PHOSPHATE), NATURAL FLAVOUR ,SODIUM CASEINATE, SOYBEAN OIL, MONO & DIGLYCERIDDES, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW #6, AND LESS THAN 2% SILICON DIOXED ADDED AS AN ANTICAKING AGENT

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories1530kcal
Total Fat48g
Saturated Fat41.1g
Total Carbohydrates247g
Sugars13.7g
Dietary Fiber13.7g
Protein27.4g
Salt / Sodium0.0158g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Buttery Mashed Potatoes gluten free?
Based on available data, Buttery Mashed Potatoes does not appear to be labeled as gluten-free. Always check the product label to confirm.
Is Buttery Mashed Potatoes vegan?
No, Buttery Mashed Potatoes contains animal-derived ingredients (dairy) and is not vegan.
Is Buttery Mashed Potatoes halal?
The halal certification status of Buttery Mashed Potatoes is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Buttery Mashed Potatoes contain?
Buttery Mashed Potatoes contains the following allergens: Milk / Dairy, Soy. Always read the full ingredient list on the package for complete allergen information.
Is Buttery Mashed Potatoes dairy-free?
No, Buttery Mashed Potatoes contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Buttery Mashed Potatoes?
The ingredients in Buttery Mashed Potatoes are: IDAHO POTATOS WITH EMULSIFIER (MONO&DIGLYCERIDES) AND PRESENTIVES (SODIUM ACID PYROPHOSHATE,SODIUM DISULFITE, CITRIC ACID, MIXED TOCOPHEROLE), VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: COCONUT, PALM, SOYBEAN, COTTONSEED, SUNFLOWER, CANOLA), NONFAT DRY MILK, MALTODEXTRIN, SALT, BUTTER POWDER, (BUTTER [SWEER CREAM, SALT, ANNATO COLOR], NONFAT MILK SOLIDS SODIUM CASINANTE, DISODIUM PHOSPHATE), NATURAL FLAVOUR ,SODIUM CASEINATE, SOYBEAN OIL, MONO & DIGLYCERIDDES, DIPOTASSIUM PHOSPHATE, DISODIUM INOSINATE, DISODIUM GUANYLATE, YELLOW #6, AND LESS THAN 2% SILICON DIOXED ADDED AS AN ANTICAKING AGENT

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