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Buttermilk Pancakes

Aunt Jemima

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⚠ Contains 4 allergens

Allergen Information

⚠Milk / Dairy⚠Gluten / Wheat✓Tree Nuts-Free⚠Soy⚠Eggs✓Fish-Free✓Shellfish-Free✓Peanuts-Free

✓ green = confirmed free-of · ⚠ red = contains · ? = unknown

Diet Compatibility

🌱
Vegan
✗
🥦
Vegetarian
✗
🌾
Gluten-Free
✗
☪️
Halal
✗
♻️
Organic
✗
🥛
Lactose-Free
✗
🚫🧀
Dairy-Free
✗
🥜
Nut-Free
✓

Allergen Summary

Buttermilk Pancakes by Aunt Jemima contains Milk / Dairy, Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has good nutritional quality (Nutri-Score B). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 · Source: Open Food Facts

Ingredients

ENRICHED WHEAT FLOUR (FLOUR, NIACIN [VITAMIN B3], REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID [VITAMIN B9]), BUTTERMILK, WHEY, SUGAR, WHOLE EGGS, WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF; BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, CORNSTARCH, VANILLA EXTRACT, SOY FLOUR, SOY LECITHIN,

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories239kcal
Total Fat6.35g
Saturated Fat0.905g
Total Carbohydrates39.9g
Sugars9.98g
Dietary Fiber0.952g
Protein5.44g
Salt / Sodium0.00102g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Good nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Buttermilk Pancakes gluten free?
No, Buttermilk Pancakes contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Buttermilk Pancakes vegan?
No, Buttermilk Pancakes contains animal-derived ingredients (dairy, eggs) and is not vegan.
Is Buttermilk Pancakes halal?
The halal certification status of Buttermilk Pancakes is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Buttermilk Pancakes contain?
Buttermilk Pancakes contains the following allergens: Milk / Dairy, Gluten / Wheat, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.
Is Buttermilk Pancakes dairy-free?
No, Buttermilk Pancakes contains milk or dairy ingredients and is not dairy-free.
What are the ingredients in Buttermilk Pancakes?
The ingredients in Buttermilk Pancakes are: ENRICHED WHEAT FLOUR (FLOUR, NIACIN [VITAMIN B3], REDUCED IRON, THIAMIN MONONITRATE [VITAMIN B1], RIBOFLAVIN [VITAMIN B2], FOLIC ACID [VITAMIN B9]), BUTTERMILK, WHEY, SUGAR, WHOLE EGGS, WATER, SOYBEAN OIL, CONTAINS 2% OR LESS OF; BAKING POWDER (SODIUM ALUMINUM PHOSPHATE, BAKING SODA), SALT, CORNSTARCH, VANILLA EXTRACT, SOY FLOUR, SOY LECITHIN,

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