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Blueberry Muffins

The Kroger Co.

en:null

โš  Contains 3 allergens

Allergen Information

โœ“Milk / Dairy-Freeโš Gluten / Wheatโœ“Tree Nuts-Freeโš Soyโš Eggsโœ“Fish-Freeโœ“Shellfish-Freeโœ“Peanuts-Free

โœ“ green = confirmed free-of ยท โš  red = contains ยท ? = unknown

Diet Compatibility

๐ŸŒฑ
Vegan
โœ—
๐Ÿฅฆ
Vegetarian
โœ—
๐ŸŒพ
Gluten-Free
โœ—
โ˜ช๏ธ
Halal
โœ—
โ™ป๏ธ
Organic
โœ—
๐Ÿฅ›
Lactose-Free
โœ—
๐Ÿšซ๐Ÿง€
Dairy-Free
โœ—
๐Ÿฅœ
Nut-Free
โœ“

Allergen Summary

Blueberry Muffins by The Kroger Co. contains Gluten / Wheat, Soy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has poor nutritional quality (Nutri-Score D). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.

Data verified March 2026 ยท Source: Open Food Facts

Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, BLUEBERRIES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PARTIALLY

Nutrition Facts

Nutrition Facts

Per 100g serving

Calories214kcal
Total Fat18.7g
Saturated Fat3.56g
Total Carbohydrates53.4g
Sugars31.2g
Dietary Fiber0.849g
Protein4.45g
Salt / Sodium0.823g

Food Quality Scores

Nutri-Score

A
B
C
D
E

Poor nutritional quality

NOVA Group

4
Ultra-processed foods

Frequently Asked Questions

Is Blueberry Muffins gluten free?
No, Blueberry Muffins contains gluten. It is not suitable for people with celiac disease or gluten sensitivity.
Is Blueberry Muffins vegan?
No, Blueberry Muffins contains animal-derived ingredients (eggs) and is not vegan.
Is Blueberry Muffins halal?
The halal certification status of Blueberry Muffins is not confirmed in our database. Contact the manufacturer for official halal certification information.
What allergens does Blueberry Muffins contain?
Blueberry Muffins contains the following allergens: Gluten / Wheat, Soy, Eggs. Always read the full ingredient list on the package for complete allergen information.
Is Blueberry Muffins dairy-free?
Yes, Blueberry Muffins appears to be dairy-free based on available data. Confirm with the product label if you have a severe dairy allergy.
What are the ingredients in Blueberry Muffins?
The ingredients in Blueberry Muffins are: SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, FERROUS SULPHATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS, SOYBEAN OIL, BLUEBERRIES, MODIFIED CORN STARCH. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: PARTIALLY

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