Allergen Information
✓ green = confirmed free-of · ⚠ red = contains · ? = unknown
Diet Compatibility
Allergen Summary
Blue Cheese Dressing & Dip With Greek Yogurt by Athenos contains Milk / Dairy, Eggs. People with allergies to these ingredients should avoid this product or consult their physician before consuming. This product is nut-free. From a nutrition standpoint, this product has very poor nutritional quality (Nutri-Score E). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 · Source: Open Food Facts
Ingredients
GREEK FAT FREE YOGURT (SKIM MILK, MILK PROTEIN CONCENTRATE, SUGAR, CULTURES), CANOLA OIL, VINEGAR, BUTTERMILK (PART SKIM MILK, SALT, CULTURES), BLUE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, EGG YOLKS, SALT, XANTHAN GUM, DRIED ONIONS, LACTIC AC
Nutrition Facts
Nutrition Facts
Per 100g serving
| Calories | 780kcal |
| Total Fat | 72.8g |
| Saturated Fat | 10.4g |
| Total Carbohydrates | 10.4g |
| Sugars | 0g |
| Protein | 20.8g |
| Salt / Sodium | 0.00728g |
Food Quality Scores
Nutri-Score
Very poor nutritional quality
NOVA Group
Frequently Asked Questions
Is Blue Cheese Dressing & Dip With Greek Yogurt gluten free?
Is Blue Cheese Dressing & Dip With Greek Yogurt vegan?
Is Blue Cheese Dressing & Dip With Greek Yogurt halal?
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Is Blue Cheese Dressing & Dip With Greek Yogurt dairy-free?
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