
β green = confirmed free-of Β· β red = contains Β· ? = unknown
Arrabbiata by Barilla does not contain any of the 8 major allergens tracked in our database. This makes it a broadly safe option for many people with common food allergies, though always verify the product label for "may contain" warnings. From a nutrition standpoint, this product has excellent nutritional quality (Nutri-Score A). This food is classified as ultra-processed food (NOVA Group 4) according to the NOVA food processing classification. Always check the physical product label for the most accurate and up-to-date allergen information, as formulations can change. This data is sourced from Open Food Facts and may not reflect the latest product versions.
Data verified March 2026 Β· Source: Open Food Facts
Polpa di pomodoro 70%, concentrato di pomodoro 13%, cipolla, olio di girasole, peperoni rossi 2%, aglio, prezzemolo, sale, zucchero, peperoncino 0,1%, aroma naturale
Nutrition Facts
Per 100g serving
| Calories | 60kcal |
| Total Fat | 3.1g |
| Saturated Fat | 0.3g |
| Total Carbohydrates | 5.5g |
| Sugars | 5g |
| Dietary Fiber | 2.2g |
| Protein | 1.4g |
| Salt / Sodium | 1g |
Nutri-Score
Excellent nutritional quality
NOVA Group
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